YOSHIHIRO- High Carbon Hagane Wa Gyuto Chef Knife 10.5" 270mm - MADE IN JAPAN

YOSHIHIRO- High Carbon Hagane Wa Gyuto Chef Knife 10.5" 270mm - MADE IN JAPAN-

About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES) ***We Ship Around the World**** New in Box Comes with Saya Cover

. YOSHIHIRO- High Carbon Hagane Wa Gyuto Chef Knife 10.5" 270mm - MADE IN JAPAN

YOSHIHIRO- High Carbon Hagane Wa Gyuto Chef Knife 10.5" 270mm - MADE IN JAPAN

YOSHIHIRO- High Carbon Hagane Wa Gyuto Chef Knife 10.5" 270mm - MADE IN JAPAN

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YOSHIHIRO- High Carbon Hagane Wa Gyuto Chef Knife 10.5" 270mm - MADE IN JAPAN Features :

• Knife Type: Gyuto Knife
• Steel Type: HAGANE, Virgin High Carbon Steel (not stain-resistant)
• Blade: Double-Edged / Blade Length: 10.5" (270mm)
• BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: Magnolia
• Hardness Rockwell C scale: 61-62

YOSHIHIRO- High Carbon Hagane Wa Gyuto Chef Knife 10.5" 270mm - MADE IN JAPAN Reviews
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